High Grade Light Roasted Coffee Whole Beans - 12oz
High Grade Light Roasted Coffee Whole Beans - 12oz
Our single-origin beans are carefully roasted to perfection, ensuring a smooth and balanced coffee experience. Whether you’re a fan of drip coffee or espresso, our medium roast are crafted to satisfy your palate.
Colombian - Single Origin
Rich and Smooth Brazilian Coffee Experience the rich flavors of our single-origin coffee from Brazil, medium roasted to bring out its best qualities. Locally roasted at Shared Roasting in Brooklyn, we ensure each batch meets our high standards for quality and taste.
- Tasting Notes: BRIGHT CITRUS & TOASTED ALMONDS
- Country of Origin: Brazil
- Roasting Schedule: Locally Roasted
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How do I brew High Grade Coffee for the best taste?
How do I brew High Grade Coffee for the best taste?
We recommend using fresh, filtered water and grinding just before brewing. For medium roast, a drip machine, French press, or pour-over brings out the smooth, balanced flavor.
Can I use your coffee in espresso machines?
Can I use your coffee in espresso machines?
Yes! Our beans are versatile and work beautifully in espresso machines. For a richer crema, use a fine grind and adjust your shot timing to your preference.
How should I store my coffee once I open the bag?
How should I store my coffee once I open the bag?
Keep it in an airtight container, away from light and moisture. For the freshest taste, use within 2–3 weeks of opening.
